Sharp ER-A420 Manuel d'instructions Page 122
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- Table des matières
- MARQUE LIVRES
Noté. / 5. Basé sur avis des utilisateurs
120
List of function texts
Function
no.
Key or function
In default of
proramming
Function
no.
Key or function
In default of
proramming
1 1
(–) 1
2 2 (–) 2
3 3 (–) 3
4 4 (–) 4
5%1 % 1
6%2 % 2
7%3 % 3
8%4 % 4
9 Net sales total N E T 1
10 Net taxable 1 subtotal TAX1 ST
11 Gross tax 1 total GRS TAX1
12 Tax 1 total of refund entries RFD TAX1
13 Net tax 1 total TAX1
14 Exempt tax 1 TX1 EXPT
15 Net taxable 2 subtotal TAX2 ST
16 Gross tax 2 total GRS TAX2
17 Tax 2 total of refund entries RFD TAX2
18 Net tax 2 total TAX2
19 Exempt tax 2 TX2 EXPT
20 Net taxable 3 subtotal TAX3 ST
21 Gross tax 3 total GRS TAX3
22 Tax 3 total of refund entries RFD TAX3
23 Net tax 3 total TAX3
24 Exempt tax 3 TX3 EXPT
25 Net taxable 4 subtotal TAX4 ST
26 Gross tax 4 total GRS TAX4
27 Tax 4 total of refund entries RFD TAX4
28 Net tax 4 total TAX4
29 Exempt tax 4 TX4 EXPT
30 Gross manual tax total GRS MTAX
31 Refund manual tax total RFD MTAX
32 Net manual tax total M–TAX
*33 Exempt total from GST GST EXPT
*34 PST total PST TTL
*35 GST total GST TTL
36 FS1 forgive FS TX1
37 FS2 forgive FS TX2
38 FS3 forgive FS TX3
39 Tax total TTL TAX
40 Net
N E T
41 Sales total including tax total N E T 2
42 Coupon-like PLU CP PLU
43 Item void VOID
44 Subtotal void SBTL VD
45 Manager void MGR VD
46 Void mode
V O I D
47 Refund REFUND
48 Hash item void HASH VD
49 Hash item refund HASH RF
50 No sale NO SALE
51 Validation print counter VP CNT
52 Bill (slip) counter BILL CNT
53 Drawer counter DRW CNT
54 Tray subtotal TRAY TL
55 PBAL
PBAL
56 Service SERVICE
57 Deposit DEPOSIT
58 Deposit refund DPST RF
59 Customer counter TRANS CT
60 Sales total
N E T 3
61 Cash C ASH
62 Cash2
C ASH2
63 Food stamp sales FSSALE
64 RA
RA
65 RA2
RA2
66 PO
PO
67 PO2
PO2
68 Check cashing CA/CHK
69 Check change CHK/CG
70 Food stamp change FS/CG
71 Currency conversion1 CONV 1
72 Currency conversion2 CONV 2
73 Currency conversion3 CONV 3
74 Currency conversion4 CONV 4
75 Food stamp in drawer FS/ID
76 Gross charge1 CHARGE1
77 Refund charge1 CHARGE1–
78 Gross charge2 CHARGE2
79 Refund charge2 CHARGE2–
80 Gross charge3 CHARGE3
81 Refund charge3 CHARGE3–
82 Gross charge4 CHARGE4
83 Refund charge4 CHARGE4–
84 Gross charge5 CHARGE5
85 Refund charge5 CHARGE5–
86 Check CHECK1
87 Check2 CHECK2
88 Cash + check in drawer CA/CH ID
89 Cash in drawer
CID
*90 Exempt VAT VAT EXPT
91 Sales average AVE.
92 Group 1
G ROUP01
93 Group 2
G ROUP02
94 Group 3
G ROUP03
ER-A410/A420(SEC)-4 03.12.22 0:20 PM Page 120
- ELECTRONIC CASH REGISTER 1
- INSTRUCTION MANUAL 1
- FOR YOUR RECORDS 2
- INTRODUCTION 3
- IMPORTANT 3
- PRECAUTION 3
- CONTENTS 4
- EXTERNAL VIEW OF THE ER-A410 9
- EXTERNAL VIEW OF THE ER-A420 10
- KEYBOARD 12
- Optional keys 13
- Standard key number layout 15
- KEYS AND SWITCHES 17
- Receipt ON/OFF function 18
- Cashier code entry key 18
- DISPLAYS 19
- PRIOR TO ENTRIES 20
- Error warning 21
- Power saving mode 21
- Single item entries 22
- Item entries 22
- Repeat entries 23
- Multiplication entries 24
- Split-pricing entries 26
- For finishing 27
- Scale entries 28
- PrintKey operation 29
- PLU/UPC price level shift 32
- Set PLU entries 33
- Link PLU/UPC entries 34
- Mix-and-match entries 35
- UPC learning function 36
- Associated dept. no 38
- Cash or Check tendering 40
- Finalization of transaction 40
- In the case of check sale 41
- Food stamp tendering 42
- Food stamp calculations 42
- Food stamp status shift 43
- Automatic tax 44
- Manual tax 44
- Tax calculations 44
- Automatic-tax delete 45
- Tax status shift 46
- New charge accounts 47
- Guest Check (PBLU) 47
- Additional item entries 48
- Settlement 48
- Deposit entries 49
- Auxiliary entries 50
- Discount entries 51
- Refund entries 52
- Refund sales mode 52
- Currency conversion 53
- Payment treatment 53
- Received on account entries 54
- Paid out entries 54
- No sale (exchange) 54
- Cashing a Check 55
- Bottle return 55
- Automatic sequencing key ( 55
- CORRECTION 56
- CORRECTION AFTER FINALIZING A 58
- TRANSACTION 58
- (AFTER GENERATING A RECEIPT) 58
- OVERRIDE ENTRIES 59
- OVERLAPPED CASHIER ENTRY 60
- SPECIAL PRINTING FUNCTIONS 61
- Header graphic logo 62
- Footer graphic logo 62
- Remote printer send function 63
- TIME DISPLAY AND AUTOMATIC 64
- UPDATING OF THE DATE 64
- PRIOR TO PROGRAMMING 65
- Entering character codes 66
- PROGRAMMING 68
- Unit price 69
- Programming for departments 69
- Functional selection 70
- 1000000100000317 71
- 0000001003 73
- Discount amount 74
- 000001013 75
- Percent rate 76
- Subtotal % 77
- Job-Code-Based Programming 83
- Setting the register number 84
- The tax rate 87
- (max. 2 digits: 1 to 99) 88
- Functional programming 1 89
- A thru F 90
- Functional programming 2 91
- Commission group assignment 93
- Group number 94
- Department key positioning 95
- Print station assignment 95
- PLU/UPC programming 96
- Department assignment 97
- Unit prices 98
- Base quantity 98
- Taxable 1 100
- Food stamp 100
- Alphanumeric characters 101
- Commission group no 102
- Age limitation 103
- Stock quantity 104
- Set PLU 105
- Mix-and-match table 106
- Link PLU/UPC link 109
- Programming the rate ( 110
- Currency description text 111
- HALO limit 112
- Percent entry type ( 114
- Limitation 115
- Procedure 116
- A thru O 117
- A thru D 118
- Print station 120
- Programming 121
- Programming of function text 121
- List of function texts 122
- • The items marked with “ 123
- ” are for Canada only 123
- Cashier code 124
- Cashier name 124
- Cashier programming 124
- Programming various functions 125
- A thru H 129
- P: 1 thru 13 129
- Table no 131
- Tare weight 131
- PBLU code programming 135
- LIST OF ERROR MESSAGES 136
- Check validation message 137
- Slip printer’s logo message 137
- RS-232C channel assignment 138
- Barcode reader programming 139
- Remote printer programming 140
- Printer name 141
- Chit receipt format 142
- Online terminal number 143
- Transmission line form system 143
- Functional programming 143
- Start code and end code 143
- Time out setting 143
- Phone number for dial out 144
- Password for dial out 144
- TRAINING mode 147
- Reading stored programs 148
- Sample printouts 150
- (Reading in the PGM2 mode) 154
- UPC or EAN code 157
- Add-on code 158
- READING (X) AND RESETTING (Z) 159
- OF SALES TOTALS 159
- Non-accessed UPC deleting 161
- General report 162
- Daily sales totals 162
- Cashier report 165
- Hourly report 167
- Full group total report on 168
- PLU/UPC zero sales report 170
- PLU/UPC price category report 170
- PBLU report 171
- PLU/UPC stock report (by 171
- Commission sales report 171
- PBLU report by cashier 172
- X1/Z1 stacked report 172
- Transaction report 172
- Cash in drawer report 172
- Item label 173
- UPC code 173
- Periodic sales* 173
- General Overview 174
- Periodic consolidation 174
- Daily net report 175
- X2/Z2 stacked report 175
- COMPULSORY CASH/CHECK 176
- DECLARATION 176
- OPERATOR MAINTENANCE 178
- Printing 181
- Head-up position 181
- Area to cut 182
- Pull all the 183
- Print head 184
- Opening the drawer by hand 185
- Error message table 186
- Before calling for service 186
- LIST OF OPTIONS 187
- SPECIFICATIONS 188
- SHARP ELECTRONICS CORPORATION 190
- SHARP CORPORATION 190
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