Sharp R-798M manuels

Sharp R-798M Spécifications (69 pages)

marque: Sharp | Catégorie: Micro-ondes | Taille: 0.94 MB |

Anglais

Table des matières

900W (IEC 60705)

1

OPERATION MANUAL

1

MICROWAVE OVEN

1

08705 274277 (9am - 5pm)

2

(01) 676 0648 (from Ireland)

2

CONTENTS

3

YOUR OVEN AND ACCESSORIES

4

CONTROL PANEL

5

IMPORTANT SAFETY INSTRUCTIONS

6

INSTALLATION

6

HEATING CATEGORY

8

HOW YOUR OVEN WORKS

8

BEFORE OPERATION

9

MICROWAVE POWER LEVELS

9

ENERGY SAVE MODE

10

SETTING THE CLOCK

11

HOW TO OPERATE YOUR OVEN

12

GRILL COOKING

14

PREHEATING THE OVEN

15

OVEN COOKING

16

DUAL COOKING

17

AUTOCOOK / PIZZA

18

EXPRESS DEFROST

20

CONVENIENT FUNCTIONS

22

MICROWAVE COOKING ADVICE

25

SUITABLE COOKWARE

27

DEFROSTING ADVICE

28

REHEATING ADVICE

29

CLEANING & MAINTENANCE

30

TROUBLESHOOTING

31

TO REPLACE THE MAINS PLUG

33

CALLING FOR SERVICE

33

COOKBOOK

34

DEFROSTING CHART

35

COOKING CHART

36

GRILL - 3 COOKING CHART

38

DUAL COOK - 1 COOKING CHART

39

OVEN COOKING CHART

42

REHEATING CHART

43

VEGETABLE & BEAN SOUP

44

BROCCOLI & CHEESE SOUP

44

AVOCADO AU GRATIN

44

CRISPY STUFFED MUSHROOMS

44

SALAD PROVENCALE

45

FISH KEBABS

46

SALMON PARCELS

46

FISH PIE

46

CHILLI CON CARNE

47

MEXICAN TACOS

47

PORK MUSTARD SURPRISE

47

STEAK & KIDNEY PUDDING

48

BEEF STROGANOFF

48

CITRUS PORK CASSEROLE

48

CHICKEN SATAY

49

CHICKEN KORMA

49

CHICKEN & CAMEMBERT ROLLS

49

HONEYED CHICKEN

50

GARLIC CHICKEN

50

VEGETABLE CHILLI

51

RED LENTIL LASAGNE

51

QUICHE LORRAINE

52

CHEESY JACKETS

52

& POTATO LAYER

52

EGG FRIED RICE

53

BEEF RISOTTO

53

SPICY POTATOES

54

SWEET & SOUR VEGETABLES

54

VEGETABLE COUS COUS

54

GOLDEN SYRUP DUMPLINGS

55

CHOCOLATE ORANGE CAKE

55

PECAN PIE

55

STICKY TOFFEE PUDDING

56

RICE PUDDING

56

FIGGY PUDDING

56

MOIST CARROT CAKE

57

CHOCOLATE BROWNIES

57

“SIDDY’S” FRUIT KEBABS

57

PLAIN MICROWAVE CAKE

58

CHOCOLATE CHIP COOKIES

58

CARAMEL SHORTBREAD

58

POTATO BREAD

59

FIG & WALNUT BREAD

59

SODA BREAD

59

CHOCOLATE FUDGE

60

FRUIT SCONES

60

GINGERBREAD

60

WHITE SAUCE

61

TOFFEE & WALNUT SAUCE

61

SWEET & SOUR SAUCE

61

SPICY TOMATO SAUCE

61

BLUE CHEESE SAUCE

62

STRAWBERRY JAM

62

GUARANTEE

63

SPECIFICATIONS

64

100% of the pulp used

68

The paper of this operation

69

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